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Are you aware that the restaurant industry is responsible for nearly 30% of greenhouse gas emissions? It's a staggering statistic that highlights the urgent need for change. If you're in the food service business, adopting energy-efficient kitchen equipment can significantly reduce your restaurant's carbon footprint and save you money on energy costs. In this post, we’ll explore the benefits of energy-efficient equipment, how it can transform your operations, an …

In recent years, the restaurant industry has seen a significant shift towards sustainability as more consumers are becoming environmentally conscious. A staggering 70% of millennials are willing to pay extra for eco-friendly products, which shows just how crucial it is for restaurants to adapt to this trend. In this article, we’ll explore the rise of eco-friendly restaurant supplies at Sparrow Food Solutions, how to choose the right ones, and why it matters for …